| Journal | Issue | Title | |
| Journal of Applied Management Research | Vol 3, No 1 (2023) | Environment Carrying Capacity Analysis of the Cibinong Situ Plaza as a Public Green Open Space | Abstract PDF |
| Feliza Alvi Monica, Tatan Sukwika, PS. Dyah Prinajati | |||
| SUPREMASI Jurnal Hukum | Vol 3, No 2 (2021) | Error In Persona Dalam Gugatan Perselisihan Hak Di Pengadilan Hubungan Industrial | Abstract PDF (Bahasa Indonesia) |
| Putri Ayu Anggraini | |||
| Management and Accounting Expose | Vol 5, No 1 (2022) | ETIKA PROFESI AKUNTAN DITINJAU DARI PERSEPSI AKUNTAN DAN MAHASISWA AKUNTANSI | Abstract PDF |
| Ani Siska MY, Dewi Anggraini | |||
| Journal of Applied Management Research | Vol 2, No 1 (2022) | Evaluasi Penerapan Sistem Manajemen Mutu (ISO 9001:2015) pada PT. China Comservice Indonesia | Abstract PDF |
| Syafrijal Fajri Lubis, Tatan Sukwika, Ira Mulyawati | |||
| Sustainable Environmental and Optimizing Industry Journal | Vol 3, No 1 (2021) | EVALUASI POSTUR KERJA OPERATOR PENGANGKATAN DAGING DI CV SELERA PRIMA FOOD | Abstract PDF (Bahasa Indonesia) |
| Nurjannah Nurjannah, Dewangga Wisnu Adi | |||
| Sustainable Environmental and Optimizing Industry Journal | Vol 4, No 1 (2022) | EVALUATION OF FOULING FACTOR ON HEAT EXCHANGER IN OIL GAS AND NATURAL OIL PROCESSING | Abstract PDF (Bahasa Indonesia) |
| Abdul Halim, Alif Gita Arumsari, Endang Ayu Sulistianingrum | |||
| Sustainable Environmental and Optimizing Industry Journal | Vol 4, No 1 (2022) | EVALUATION OF LABORATORY WASTEWATER TREATMENT (CASE STUDY: LABORATORY PT.X, BANDUNG CITY) | Abstract PDF (Bahasa Indonesia) |
| Eva Nurjanah, Fanny Novia | |||
| Journal of Applied Management Research | Vol 3, No 1 (2023) | Evaluation of the Implementation of the Fixed Asset Accounting Security Procedure System in the Regional Government of Bogor Regency | Abstract PDF |
| Dea Witriyani | |||
| Sustainable Environmental and Optimizing Industry Journal | Vol 5, No 1 (2023) | Exploring Determining Factors: Revisitation Intention Influenced by Environmental Knowledge, Accessibility Quality, Attractiveness, and Social Media | Abstract PDF (Bahasa Indonesia) |
| Samsul Arifin, Mochamad Dimas Eka, Ana Arifiana, Ersa Dina Fitaloka, Rohmadhotin Fitri, Ella Anastasya Sinambela, Siti Nur Halizah, Utami Puji Lestari | |||
| Jurnal Industri Kreatif dan Kewirausahaan | Vol 1, No 2 (2018): DECEMBER | FAKTOR YANG MEMPENGARUHI KEPUTUSAN PEMBELIAN PRODUK FASHION DI LAZADA PADA MAHASISWA DI JAKARTA | Abstract PDF |
| Annisa Retno Utami | |||
| Jurnal Industri Kreatif dan Kewirausahaan | Vol 5, No 2 (2022): DECEMBER | FAKTOR-FAKTOR KEPUTUSAN PEMBELIAN SECARA ONLINE | Abstract PDF |
| Mila Hariani | |||
| Jurnal Mahardika Adiwidia | Vol 3, No 1 (2023) | Fenomena Jual Beli Username Twitter sebagai Ajang Eksistensi Diri (Studi Fenomenologi Konstruksi Identitas Roleplayer) | Abstract PDF |
| Shenthya Winarty, Ratna Puspita | |||
| Sustainable Environmental and Optimizing Industry Journal | Vol 1, No 1 (2019) | FILTRASI BANTARAN SUNGAI, FBS DAN FILTRASI BANTARAN DANAU, FBS/D UNTUK SUMBER DAYA AIR BERKELANJUTAN | Abstract PDF (Bahasa Indonesia) |
| Syafalni S., Marsiano W., Wawan Kuswaya | |||
| Journal of Applied Management Research | Vol 3, No 2 (2023) | Financial Distress During the Covid-19 Pandemic:Altman and Springate Model Prediction | Abstract PDF |
| Herdiansah Andri, Ekayana Sangkasari Paranita | |||
| Journal of Applied Management Research | Vol 2, No 2 (2022) | Financial Distress: Studi pada Jumlah Dewan Komisaris, Karakteristik CEO, dan Leverage Perusahaan Manufaktur di Indonesia | Abstract PDF |
| Nikke Yusnita Mahardini, Dien Sefty Framita | |||
| Journal of Applied Management Research | Vol 3, No 1 (2023) | Financial Performance of Health Service Providers Sub-Industry Companies Before and During the Covid-19 Pandemic | Abstract PDF |
| Keke Dana Fiscarina, Ekayana Sangkasari Paranita | |||
| Jurnal Teknologi Pangan dan Kesehatan (Journal Technology of Food and Health) | Vol 1, No 1 (2019): Mei | FORMULASI BAHAN MAKANAN CAMPURAN BERBAHAN DASAR KEDELAI, BERAS MERAH, DAN PISANG KEPOK UNTUK MAKANAN PENDAMPING-ASI | Abstract PDF (Bahasa Indonesia) |
| Intan Nurul Azni | |||
| Jurnal Industri Kreatif dan Kewirausahaan | Vol 3, No 2 (2020): DECEMBER | FORMULASI IKAN ASIN DAN IKAN LELE SEBAGAI UPAYA PENINGKATAN NILAI GIZI PANGANAN TRADISIONAL SALA LAUAK | Abstract PDF |
| Siti Chairiyah Batubara, Diah Puspitasari | |||
| Jurnal Teknologi Pangan dan Kesehatan (Journal Technology of Food and Health) | Vol 4, No 2 (2022): November | FORMULASI JAHE (ZINGIBER OFFICINALE) DAN KAYU MANIS (CINNAMOMUM BURMANNII) SEBAGAI MINUMAN FUNGSIONAL UNTUK PENURUNAN DERAJAT DISMENOREA | Abstract PDF (Bahasa Indonesia) |
| Neneng Munifah Sholilah, Khoirul Anwar | |||
| Jurnal Teknologi Pangan dan Kesehatan (Journal Technology of Food and Health) | Vol 4, No 1 (2022): Mei | FORMULASI JUS KURMA DAN SARI KEDELAI DALAM PEMBUATAN JUS KURMA SOYA | Abstract PDF (Bahasa Indonesia) |
| Mohammad Sabariman, Eka Sri Wahyuningtias, Intan Nurul Azni | |||
| Jurnal Teknologi Pangan dan Kesehatan (Journal Technology of Food and Health) | Vol 2, No 1 (2020): Mei | FORMULASI KAPPA KARAGENAN DAN KONJAK TERHADAP KARAKTERISIK KIMIA PUDING SARI JAGUNG MANIS | Abstract PDF (Bahasa Indonesia) |
| Julfi Restu Amelia, Rahmawati Rahmawati, Vindi Prilia Purnama | |||
| Jurnal Teknologi Pangan dan Kesehatan (Journal Technology of Food and Health) | Vol 1, No 2 (2019): November | FORMULASI MINUMAN SERBUK INSTAN MENTIMUN MENGGUNAKAN METODE MIXTURE DESIGN | Abstract PDF (Bahasa Indonesia) |
| Alifia Yolandari, Siti Chairiyah Batubara | |||
| Jurnal Teknologi Pangan dan Kesehatan (Journal Technology of Food and Health) | Vol 3, No 1 (2021): Mei | FORMULASI TEPUNG TERIGU, TEPUNG SORGUM DAN TEPUNG KACANG MERAH TERHADAP MUTU MUFFIN | Abstract PDF (Bahasa Indonesia) |
| Anne Meilinda, Siti Chairiyah Batubara | |||
| The Source (Jurnal Ilmu Komunikasi) | Vol 2, No 1 (2020): The Source: Jurnal Ilmu Komunikasi | FOTO PERISTIWA TERORISME DAN PENGARUHNYA TERHADAP KECEMASAN SOSIAL | Abstract PDF (Bahasa Indonesia) |
| Tiya Sukmawati, Rafi'i Rafi'i | |||
| The Source (Jurnal Ilmu Komunikasi) | Vol 2, No 1 (2020): The Source: Jurnal Ilmu Komunikasi | FOTO PERISTIWA TERORISME DAN PENGARUHNYA TERHADAP KECEMASAN SOSIAL | Abstract PDF (Bahasa Indonesia) |
| Tiya Sukmawati, Rafi'i Rafi'i | |||
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