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Vol 1, No 2 (2019)

Vol 1, No 2 (2019)

JANUARY

DOI: https://doi.org/10.36441/pariwisata.v1i2

Published: 14-01-2019

Table of Contents

ANALISIS DESTINASI PARIWISATA PULAU UNTUNG JAWA DI KEPULAUAN SERIBU JAKARTA
Uuh Sukaesih, Farida Farida, Miswan Miswan
PDF
81-94
PROMOSI DIGITAL UNTUK WISATAWAN RUSIA
Ni Luh Made Vinaya Medhiatika
PDF (Bahasa Indonesia)
95-105
ANALISIS POTENSI DAYA TARIK WISATA GASTRONOMI DI KAWASAN PETAK SEMBILAN GLODOK, JAKARTA BARAT
Susy Bhudiharty, Kania Ratnasari, Sihono Dwi Waluyo
PDF (Bahasa Indonesia)
106-113
POTENSI WISATA GASTRONOMI HALAL DI WILAYAH PECINAN, PETAK 9, GLODOK JAKARTA
Shanti Pujilestari, Julfi Restu Amelia, Muhammad Fajri Romadhan
PDF (Bahasa Indonesia)
114-124
ANALISIS SEGMENTASI PENGUNJUNG BERDASARKAN ACTIVITY, INTEREST, OPINION (AIO) DI KAWASAN PETAK 9 GLODOK
Kania Ratnasari
PDF (Bahasa Indonesia)
125-134
WISATA TEH: SEBUAH STUDI KASUS DI PANTJORAN TEA HOUSE
Giyatmi Giyatmi, Levyda Levyda, Intan Nurul Azni
PDF (Bahasa Indonesia)
135-147
PENGARUH PERCEIVED QUALITY WEBSITE TERHADAP MINAT BERKUNJUNG KE TAMAN WISATA MATAHARI
Apriyanto Apriyanto, Ester Dwi Wahyuni
PDF (Bahasa Indonesia)
148-169